Eating dark chocolate could slow down biological ageing and help you live longer, a new study reveals. Cocoa – the primary ...

When scientists sequenced the first Neanderthal genomes, they did not just resurrect a lost branch of the human family tree, ...

In recent years, there has been a dramatic rise of innovation in human genomic technology. This has been most notably seen in new and effective genomic ...

Learn more about what how humans ended up having Neanderthal DNA in their genome and what it means if you have it.

Over the past three decades, genetic research and breeding have greatly enhanced the meat yield of livestock and aquaculture.

RNA, widely known from the COVID-19 vaccine, is not actually a "therapeutic agent," but a technology that delivers the ...

Regular physical activity in midlife and older adulthood may cut dementia risk by up to 45%, showing it’s never too late to ...

Having the highest levels of physical activity in midlife and late life was associated with a 41% and 45% lower risk of ...

Greenland has changed quickly in the past 25 years. Along with new foods, jobs and habits has come a sharp rise in type 2 ...

Small changes in the sequence of one particular gene can dramatically increase a person’s risk of developing Alzheimer’s disease. But new research has suggested that adhering to the Mediterranean diet ...