This week wraps up our series dedicated to chocolate pie, in response to Sheila Yount's request for a rich chocolate meringue ...

Puff pastry is the ultimate shortcut to making people think you're a baking wizard. You can turn out gorgeous, flaky pastries ...

Sweetened condensed milk is the unsung hero of your baking supply toolkit. A can of this luscious, milky liquid is the b ...

Christmas meals feel more complete with a dessert that fits the moment. This collection offers flexible ideas you can pull from all season, whether plans are big, small, or somewhere ...

NEW YORK (WABC) -- As families across the country prepare to celebrate Thanksgiving next week, you may be thinking about what foods and desserts to cook for your loved ones. This holiday season, ...

It might seem like Christmas cookies get all the attention during the holiday season, but Santa (and your family) will appreciate a slice of homemade pie just as much. It's true, especially when you ...

Do you have a favorite Thanksgiving dessert? If you go by tradition, most people may say pumpkin recipes or apple desserts. Here's the thing, though: That shouldn't stop you from making a chocolate ...

A Special SupperWhen Mom first told me about the supper they planned to attend at my Uncle Paul's house in Worthington, Indiana, I didn't think that much about it. Paul was a special uncle though. I ...

German chocolate producer Gubor Group is to shut a factory in the southern town of Cadolzburg next year. According to the confectioner, the facility has seen “significantly reduced capacity ...

Nothing brings people together faster than a spread that feels equal parts familiar and fun. With 31 Oktoberfest Recipes, the table becomes a meeting point for different styles that work surprisingly ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Looking to get creative with your pies? Try Ree's scrumptious root beer float pie or a cinnamon roll ...

This pie is my favorite kind of dessert recipe: stupid easy but impressive looking. It’s inspired by a French silk pie, but without any eggs to whip. The filling is a ganache—a dense but silky ...