News

AT LAST week’s Grenke Freestyle Chess Open 2025 in Germany, another young Indian chess player made waves. Leon Luke Mendonca, 19, defeated top-ranked players Ian Nepomniachtchi and Richard Rapport and ...
Beyond the sandy beaches and party, Goa has more to offer, but coast, thank god for that. The mix of its rich cultural ...
In the coastal regions of western India, where Portuguese colonial influence once held sway, a remarkable culinary tradition emerged that has quietly endured through generations. Mutton Frithad, a ...
If Carnival is Goa's nod to its colonial past, Shigmo is all about the state's Hindu cultural roots. This spring ...
Based on a true story, the film is on a Goan customs officer Costao Fernandes (Nawazuddin Siddiqui), who made history by catching a massive gold smuggling operation in the 1990s. He selflessly loved ...
On April 29, the world comes together to celebrate International Dance Day with the purpose of connecting people across countries, cultures, and generations. Whether it’s classical ballet, ...
Goan freedom fighter Libia Lobo Sardesai, aged 100, receives the Padma Shri for her crucial role in Goa’s independence, including her daring efforts operating an underground radio station during ...
Panaji, Apr 27: Local vegetable production in Goa has witnessed a remarkable surge, with certain varieties such as cucumber, okra, cluster beans, and cabbage now being exported to other states, ...
Preparing bol (another coconutty Goan sweet) is another painstaking process she takes pride in. “It starts with grinding wheat into flour, then mixing it with jaggery, rice, and toddy, and wrapping it ...
For starters, you can order their Crunchy Prawn Balls, Koliwada, and Liver Pepper Fry. However, if you are in the mood for some Goan cuisine, you can order their Ghee Roast, Chicken Xacuti, and Fish ...
The Hunter 350 now gets an LED headlamp borrowed from the likes of Classic 350 and Goan Classic 350. This should offer better illumination than the halogen unit offered previously. Other feature ...
Started by chef Avinash Martins, it gives guests a chance to enjoy real Goan food, made using both old and new cooking styles. Set on a peaceful 200-acre family-owned property with cashew and coconut ...