You might be wondering why the makers of “Back to the Past,” an unusual Hong Kong sci-fi/action hybrid, bothered to revive “A ...
Experience John Woo's action masterpiece Hard Boiled like never before with a new 4K Blu-ray release, featuring new interviews, deleted scenes & more!
Netflix has officially unveiled its 2026 Chinese-language slate, promising a shift toward “bolder concepts and grittier ...
The dumpling houses, hidden bars and legacy shops worth knowing in a neighborhood that’s survived 150 years of New York ...
Director Bi Gan, known for his films Kaili Blues and Long Day's Journey Into Night, sets his latest film in a world where ...
Whether you’re after a world-famous swimming pool, Michelin-starred restaurants or A-list appeal, these country and city boltholes have serious wow factor ...
Profile | How Nancy Sit went from a princess of Cantonese cinema to Hong Kong’s beloved TV matriarch
With her signature forehead mole, infectious laughter and seemingly ageless, indomitable spirit, Nancy Sit Ka-yin has earned her title as the “elder sister” of Hong Kong’s entertainment industry. To ...
Fishballs are synonymous with Hong Kong street food. Although simple in principle, this affordable delicacy holds an important spot in the city’s classic food scene. Now, there is a chance to savour ...
Hong Kong movie star and producer Louis Koo Tin-lok is currently rewriting history – and box office records – with the time-travel adventure Back to the Past. While many recent time travel films have ...
Ho Lee Fook is redefining Cantonese food in Hong Kong, with chef ArChan Chan calling the spot — covered in mahjong tiles and beckoning gold cats — “a Chinese restaurant with a Hong Kong heart.” Chan’s ...
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