Laung, or cloves, has surprising health benefits. Here are some unexpected benefits and how many cloves you actually need.

On a mission to understand how Jaipur balances tradition and innovation, a writer and chef explores its street food stands ...

Christmas in India is a delicious blend of festive cheer and regional flavors that bring families together. From rich ...

Edible flowers are not new to Indian kitchens; ingredients like banana flower, pumpkin flower, moringa and rose petals have ...

Edible Indian flowers were once everyday ingredients, used out of necessity and familiarity rather than novelty. These ...

Saffron, also known as Kesar, is an ancient and valuable spice prized for its rich color, aroma, and medicinal properties.

In summary, herbs and spices like garlic, hibiscus, beetroot, turmeric, cinnamon, and cardamom may help lower blood pressure.

Pumpkin flower bhaji is a simple yet delicious dish prepared by lightly frying the flowers with spices. The flowers are cleaned and mixed with chickpea flour, turmeric, and cumin before they are ...

Black pepper is famously known as the king of spices. Discover its Indian origins and why this 'black gold' spice is the ...

Pearl of the Indian Ocean’ is every bit as attractive an embodiment of natural beauty as the prized gemstone itself.