This recipe appears in a collection. See all stories. Easter eggs are this chocolate lover’s weak point. I know purists shun them, but to me, there is nothing better. And the high cost of ...

The South Bay Parkland Conservancy celebrated Earth Day a few days early with an event at Hopkins Wilderness Park in Redondo Beach over the weekend. Earth Day is on Tuesday, April 22. But on ...

A great way to use up small caramel-filled chocolate eggs at Easter. For this recipe, you will need four dariole moulds, each with a capacity of 140–150ml/4¾ –5fl oz. To make the thin custard ...

Chocolate lovers are in for a rude awakening this Easter, with their favorite bars, cherished brands, and even the iconic Cadbury Creme Egg are significantly dearer compared to prior years. The ...

While it might be curtains for the dark chocolate version, UK buyers will still be able to get their hands on the regular milk, white, crunchy almond and orange flavours, to name a few.

People who put chocolate and coffee at the top of the food pyramid recently got a shock: Prices for both zoomed higher due to poor global harvests and strong demand, shattering records set way ...

Each bar of chocolate contains 10g of protein, 0g sugar, and just 100 calories. The candy is crafted with high-quality whey and milk protein, making it nutrient-rich with essential amino acids ...

With Easter just around the corner there will be large amounts of chocolate around most households - and that can be bad news for our four-legged friends. Chocolate is made from cocoa, and within ...

Chocolate prices have increase by almost half in just three years, latest inflation figures show, making products like chocolate bars, easter eggs and cocoa powder more expensive. The steep rise ...

Look no further than his yuzu cinnamon bonbon. “The melting point of every chocolate is slightly different,” he says. When someone takes a bite, “First, the white chocolate melts ...

Toblerone has confirmed that it has discontinued one of its beloved chocolate bars in a blow to chocolate fans. The Swiss chocolate giant has confirmed that it has discontinued its dark chocolate ...

1. Grease and line a 20cm round, deep tin with butter and ground almonds. 2. Melt the dark chocolate over a Bain Marie and then add the softened butter. 3. Whisk the sugar and the egg yolks until ...