I was lucky enough to visit Méribel twice last season. Once in January when the snow was in its early season powdery prime and the temperature stayed below freezing all day. The second time in ...
Duck parmentier it is! At Le Blanchot, a slopeside restaurant in Méribel, southeastern France, Alex, Ryan and Zac (who did not wish to give their full names), all 27 years old, treated themselves ...
The bartender is in tuxedo and bow tie, I wasn't expecting such formalities in a three-star hotel but Hotel Le Mottaret is anything but predictable.
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