Mimi and Oddur Thorisson’s wedding day, in 2007, began in Paris but ended with a midnight pizza in Rome, a tradition they try to repeat every year with their eight children. During the eight ...

This book is not a deep-dive into every Italian region. But Thorisson revisits and refines well-known “old world Italian” fare in the 100-some recipes. And she also turns up some appealing ...

Our cookbook of the week is Old World Italian: Recipes and Secrets from our Travels in Italy by Mimi Thorisson. To try a recipe from the book, check out: Tortino della Valle Grana (poached pears ...

At first glance, Mimi Thorisson's A Kitchen in France ... that could easily deteriorate into utter chaos). But when her book landed on my desk, I couldn't stop reading. In fact, I devoured ...

"My kind of French cooking is family-style dishes that are old-fashioned – classics that I revisit and give my little touch," Mimi Thorisson says You can save this article by registering for ...

For Hong Kong-born Mimi Thorisson ... she write a book. That was when her blog, Manger, was born. "It was a gift from spring and I am forever grateful," she says. Thorisson has found much to ...