Think outside the zucchini! There are several types of summer squash to try this, well, summer. From pattypan to yellow ...

Some types may survive winter in mild climates. Summer squash, such as zucchini and yellow crookneck, grow quickly and are prolific, so you’ll have plenty to share with friends. Plant seeds ...

Preheat oven to 350°F. Cut off top third of each squash, and scoop out pulp, using a serrated corer or melon baller, leaving a 1-inch shell intact. Coarsely chop pulp; reserve 1 cup of chopped pulp, ...

stacks of zucchini and summer squash in wooden bin - Kenneth Wiedemann/Getty Images ...

The truth is, when we poll our readers, some form of squash casserole tops every list. Why wouldn't it? This delicious recipe is simple, creamy, and freezes beautifully so you can enjoy that summer ...

This recipe has been getting kids to eat their veggies for decades. Another Southern staple, squash casserole is one of the best ways to use up an overabundant crop of yellow summer squash. Cooked ...

"Everything's coming up roses!" belted Ethel Merman in the 1959 Broadway musical Gypsy. And that sentiment — when one good thing comes, other good things follow — cannot be truer for June, a month ...