The seafood dish, which hails from the region of ocean-adjacent Venice, is a combination of vongole (typically clams, garlic, white wine and chili flakes), sea asparagus and lemon zest.

A handful of blueberries, strawberries or even rhubarb cooked down with bourbon and a touch of chili flake before being strained or puréed makes for a rich, violet-toned sauce that’s both ...

A team of local chefs has brought home some major awards from this year's International Pizza Expo in Las Vegas. Slight of Hand Pizza took fourth place in the Best Traditional Pizza category for ...

Published April 4, 2025Updated April 11, 2025 When Daniel Cox was growing up in Rochester, N.Y., he spent every Saturday night at Pizza Hut with his father and two brothers. The server got to know ...

Tender shrimps are sautéed in a rich tomato sauce infused with garlic, white wine, and just the right amount of chili flakes to give it that irresistible kick. Toss it all with perfectly al dente ...

Add spice to familiar foods Sprinkle a small amount of chili flakes or black pepper onto your favuorite dishes—pasta, eggs, or soups. This allows you to experience spice in a controlled way.

We talked to an assortment of our favorite nutritionists, fitness pros, and more to get 25 easy game-day recipes to make on Super Bowl Sunday.