This recipe features in Jenny Jefferies’ book, ‘For the Love of the Land II: A Cookbook to Celebrate the British Farming ...

Packed with creamy cheeses and garlicky spinach, it’s a dish that looks elegant but takes very little effort. Perfect for ...

View “#cooking rules” posted on instagram >>> Cooking mostly follows old rules, but chefs often add new ideas. Sometimes, ...

Hint: It’s perfectly flaky, and you’ll find it in the freezer aisle. Pepperidge Farm® Puff Pastry is perfect for year-round recipes and shines with fresh, seasonal ingredients. Whether it’s ...

It's easier than you think. Making rough puff pastry yourself may seem like an effort, but the result will be a fluffy, airy crust for your pie or galette. All we can say is, it’s definitely worth the ...

This simple puff pastry tart featuring seasoned ricotta and fresh asparagus ... Next, a grand aïoli is the most convivial of dishes, centred round a sauce fiery with garlic and heady with olive oil.