The "rich cake-batter ice cream is marbled with a tangy cream cheese frosting, then sandwiched between layers of ...

Over the years, I’ve tasted my fair share of chocolate desserts—but few can rival the sheer indulgence of a perfectly baked ...

Get the recipe for a carrot dome cake with Swiss meringue buttercream decorated with fresh flowers and silk bows. You can do ...

Carrot cake doesn’t usually ask for much. It’s a humble, nostalgic dessert—spiced and sweet, cozy under a thick blanket of cream cheese frosting. It shows up at Easter or maybe at a spring potluck, ...

Sit it on a tray of table salt and bake for 3 hours at 100 degrees and then for a further 1 hour at 140 degrees. Allow it to cool in the tin. Once it is cool wrap the cake first in parchment then ...

This three-layer salted caramel sponge is layered with salted caramel frosting and a pure drip of salted caramel for complete decadence. Equipment and preparation: You will need 3 x 18cm/7in cake ...

Briana Flores is the owner of Bento Babe Cakes & Sweets, where she can whip up any trendy or classic tiered cake, heart cake, ...

A wholesome jowar cake made with banana, and slathered with decadent salted caramel sauce for a sinful treat. You could also use chocolate sauce and throw in some nuts if you like. Pre-heat the oven ...

An incredibly moreish salted caramel cake using a little tinned caramel and light muscovado sugar to give the sponge a lovely caramel flavour. The rest of the caramel goes into the icing which is ...