Pancakes have been enjoyed across the globe for centuries, but few recipes come with a royal seal of approval. Queen Elizabeth II’s beloved drop scones, also known as Scotch pancakes, are more than ...

The mix tends to be runnier than Scotch pancake batter but it leaves the pancake with light, airy texture. Much larger, they are usually served as a stack drizzed with maple syrup or chocolate ...

Scotch pancakes, sometimes called drop scones, are traditionally served as a teatime treat with butter and jam, but also make a great breakfast or brunch topped with berries and a dollop of yoghurt.

Scotch pancakes or drop scones ... Tossing in handfuls of chocolate chips prior to cooking, can have a bit of a messy result, to put it lightly! This festive season, why not have a family ...

Scotch pancakes are also known as 'drop' or 'dropped scones' because soft spoonfuls of the mixture are dropped onto the pan to cook them. Originally from Scotland, the sweet pancakes are loved ...

Even within the UK where there are multiple names for pancakes – Scotch pancakes ... them with orange slices and a little grated dark chocolate instead of the classic suzette sauce.