Tinned fish in America no longer means a sad, forgotten can of tuna collecting dust in the pantry. And Americans looking to save money in the face of economic headwinds are fueling their soaring ...

As economic uncertainty looms, Americans are turning to tinned fish as a budget-friendly solution to save on groceries. This trend goes beyond the classic tuna, sardines, and anchovies; consumers are ...

While it's easy to associate canned food with cheap convenience, you can get high-quality fish in a tin. Here's what Andrew ...

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mackerel, herring and pilchards. Catherine Collins, chief dietician from St George's Hospital in London says you can eat canned fish like sardines or pilchards but not tinned tuna. This is because ...

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