One person’s weeds are another person’s dinner, and burdock (Arctium) is a perfect example of this. Although it is routinely weeded out as an invasive species, in Japan it is cultivated as the ...

Individuals should discuss the use of burdock root with their healthcare professional and potentially consult an herbalist before using it. It is unsafe to use wild burdock because it might be ...

Collecting it in the wild can pose potential risks. The burdock plant’s deep roots absorb nutrients but may also uptake heavy ...

It should hold at cold refrigerator temperatures for up to a week. When and where: Although burdock can be gathered wild in the Northwest, it's a lot less trouble to buy it at the market.

Use caution: Burdock root may help lower blood sugar and ... stalk and that bloom from early spring into early summer. Wild violets like shade and are often found in wooded areas.

Burdock root has been used as food and medicine for centuries in various ways, including as a diuretic to aid digestion. It comes from the plant burdock (arctium lappa) that is related to daisies ...

Burdock root is a vegetable rich in antioxidants that people often use as a natural remedy for some skin conditions. It’s available as a tea, root, powder, or extract and can be incorporated ...