Samantha Scarratt will travel to the Napa Valley in the United States to explore how viticulturists and researchers manage ...

Two innovations aimed at reducing the carbon footprint of wine packaging have progressed to the proof-of-concept stage under the Australian Government’s Business Research and Innovation Initiative.

A major project is underway to safeguard the planting material that underpins the Western Australian grape and wine sector — ...

Our global market strategy for 2025–26 balances a global message with localised tactics to meet regional opportunity, blending education, activation, storytelling, partnership and connection.

Wine production exceeded sales in 2024–25, leading to a rise of 5 per cent in national stock levels, according to the Australian Wine Production, Sales and Inventory Report 2025, released today by ...

Fifteen emerging leaders have today graduated from the Australian grape and wine sector’s flagship professional development program, Future Leaders, having been inspired and equipped to shape ...

According to IWSR [1], global wine consumption is declining, spurred by the decline in wine drinking population and moderation trends in top markets. In many mature markets, including Australia, older ...

Grapegrowing, winemaking and wine-related tourism contributes $51.3 billion to the Australian economy and supports more than 200,000 jobs, according to the Economic Contribution of the Australian Wine ...