The cocoa bean, also known as cocoa (/ ˈkoʊ.koʊ /) or cacao (/ kəˈkaʊ /), [1] is the dried and fully fermented seed of Theobroma cacao, the cacao tree, from which cocoa solids (a mixture of …

Overview Cocoa beans are the seeds of the cocoa tree (Theobroma cacao). The beans are used to make chocolate and are a source of many antioxidants.

Jul 12, 2023 · If you buy chocolate, you’ve likely noticed that some packages say they contain cacao while others say cocoa. This article tells you the difference between cacao and cocoa …

Jun 12, 2025 · What is cocoa? Discover the origins of cacao, its different types, and how to use it—from baking and drinks to raw snacks and beyond.

Cocoa, highly concentrated powder made from a paste prepared from cocoa beans of the cacao tree and used in beverages and as a flavoring ingredient. Cocoa is the key ingredient in …

May 28, 2024 · Cocoa is a powder made from roasted, husked, and dried cacao beans, which are the fermented seeds of the cacao tree. The cacao tree stands about 12-25 feet tall and grows …

Dec 20, 2023 · Cocoa butter is common in both skin care products and your favorite chocolatey treats! Find out why it’s so popular, and what skin issues it can help treat.

May 30, 2025 · Cacao—sometimes called cocoa—is rich in antioxidants, magnesium, and iron and may have benefits for cardiovascular health and brain function. 1 2 This fruit from the …

Learn all about cacao and how it differs from cocoa. Our chocolate experts explain what it is, how it is used and what the different cocoa percentages mean.

Nov 16, 2024 · Cocoa beans are more than just the foundation of delicious chocolate. From their ancient history to their diverse present-day applications, they tell a story of resilience, culture, …