The meaning of QUINOA is an annual herb (Chenopodium quinoa) of the amaranth family that is native to the Andean highlands and is cultivated for its starchy seeds which are used as food …

Quinoa (Chenopodium quinoa; / ˈkiːn.wɑː, kiˈnoʊ.ə /, [2][3][4] from Quechua kinwa or kinuwa) [5] is a flowering plant in the amaranth family. It is a herbaceous annual plant grown as a crop …

Jan 2, 2026 · Quinoa is a plant in the amaranth family grown for its tiny edible seeds. Its seeds are high in protein and fiber; its young leaves are also nutritious and can be eaten as a …

Quinoa is high in fiber and rich in protein, making it a potential health food in industrialized countries.

May 7, 2023 · Quinoa is a whole grain packed with nutrients, fiber, protein, and plant compounds. It has many health benefits and is an easy way to add variety to your diet. Quinoa is an …

Quinoa (pronounced “keen-wah”) is a type of edible seed that comes in various colors including black, red, yellow, and white. The plant has been cultivated for about 5000 years and is …

QUINOA definition: a tall crop plant, Chenopodium quinoa, of the amaranth family, cultivated mainly in Peru, Bolivia, and Chile for its small, ivory-colored seed, which is used as a food …