Homemade Cheese Spread Recipe Ingredients for 60g of cheese spread: For making the cheese: - 500ml full-fat milk - Juice of ½ a medium-sized lemon For the cheese spread: - Chhena (prepared cheese) - Pinch of salt - 3-4 tbsp fresh cream Instructions: 1. Begin by making the chhena. In a saucepan, pour 500ml of full-fat milk and bring it to a boil. Once it reaches boiling point, turn off the heat and add the fresh lemon juice. Stir for about a minute until the milk curdles and separates into cheese

Homemade Cheese Spread Recipe Ingredients for 60g of cheese spread: For making the cheese: - 500ml full-fat milk - Juice of ½ a medium-sized lemon For the cheese spread: - Chhena (prepared cheese) - Pinch of salt - 3-4 tbsp fresh cream Instructions: 1. Begin by making the chhena. In a saucepan, pour 500ml of full-fat milk and bring it to a boil. Once it reaches boiling point, turn off the heat and add the fresh lemon juice. Stir for about a minute until the milk curdles and separates into cheese

cream cheese spread: bit.ly/392fKMi eggless mayo recipe: bit.ly/2FBSHgt cream cheese spread recipe | veggie cream cheese | herb cream cheese with detailed photo and video recipe. an easy and simple and condiment recipe which can be used as cream dip or as spread to bread or roti. spread or dip recipes are always handy and essential recipes for everyone, but most of them are spicy or savoury. but this recipe is a creamy offering with a lot of herbs and flavours infused it, ideal for most of the s