44K views · 255 reactions | Learn how to cook corn on the cob in the microwave. This method is super quick and easy and you don't have to shuck the corn or deal with the pesky silks that seem to get everywhere. | In The Kitchen With Matt | Facebook

🌽 Cooking corn on the cob in the microwave couldn't be easier! Here's how to do it: 1️⃣ Place the corn, husk and silk intact, in the microwave. 2️⃣ Cook on high for 4 to 6 minutes per ear of corn. 3️⃣ Carefully remove them, let cool for 5 minutes, then peel back the husk and silk. 4️⃣ Enjoy juicy and tender corn in minutes! 🤤🌽❤️ Give it a try and let us know how it turns out! Happy cooking! 😊👩‍🍳👨‍🍳 #MicrowaveCorn #QuickCooking #EasyRecipe | Jessica Gavin